Classic Overnight Oats

Oats are amongst the healthiest grains on earth and are perfect for breakfast. Overnight oats are ‘no cook’ quick method of preparing your oatmeal that requires soaking oats in milk/ liquids with other add inns and resting them to set in fridge overnight. And what more, by morning you have your healthy delicious breakfast ready to grab and go. I share a classic overnight oats recipe here that’s easy to prepare and also tastes delish.

Classic overnight oats


1 serving

Prep time

5 mins

Soaking time

6 hours




  • Gluten-free rolled oats – 1/2 cup
  • Chia seeds – 1 Tbsp
  • Jaggery syrup/ coconut sugar/ sweetener of your choice – 1 Tbsp
  • Peanut butter – 2 Tbsp
  • Almond milk/ Milk of your choice – 1/2 cup
  • Vanilla extract – 1/2 Tbsp (optional)
  • Fruits/nuts of your choice for toppings


  • Combine milk, sweetener, 1 Tbsp of peanut butter and vanilla extract in a bowl or a jar and whisk it well.
  • Add rolled oats and chia seeds to the blend and mix well.
  • Place the lid on the jar and refrigerate overnight.
  • When you are ready to serve, top it with a Tbsp of peanut butter and fruits/nuts of your choice. Serve chilled and enjoy.

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