These chewy and soft cookies are basically made from a sweet potato that’s been baked, puréed, and mashed with rolled oats and sorghum flour. This flour blend works well to give you gluten free cookies with a slight crumbly texture. Sweet potatoes are very versatile and provide the natural starch for holding the ingredients together […]
There is no perfect time to make brownies because I believe brownies can be made any time any season. Make it for a reason or no reason, make it more frequent or just for holiday season, they are perfect desserts that you simply cannot say no to! Can you? Haha! And who said brownie needs […]
Sweet potatoes are delicious root vegetables that are remarkably high in vitamin A. Rich in good carbs, they are relatively low in calories as they feel light in the stomach and are nourishing. Bake them, boil them, mash them, fry them, they are yummy. This baked sweet potato recipe is very simple and easy to […]