Thanksgiving is around the corner, Here are my top picks for the celebration! 🙂
Tabbouleh is a Mediterranean salad traditionally made with parsley leaves, burglar, tomatoes, herbs and seasonings. In this recipe I’ve replaced burglar with millets which makes it completely gluten free and equally tasty and rich. Click here to read more!
Everything is just so good about this bright green vegetable which you just cannot deny. Oh yes I’m talking about broccoli! Do you have a similar feeling too? From the taste to the texture to it’s appearance, this vegetable is a star. I’m such a lover of tandoori dishes and decided to prepare the vegan version of tandoori broccoli. Click here to read more!
Mushrooms are amongst the amazing foods that promote good health and healing. Edible mushrooms come in variety of shapes and sizes and colors and offer unique taste to food. As they are low in calories, low in fats, rich in antioxidants, these edible fungus are great way to glam up dishes to offer immune boosting benefits. Click here to read more!
Sweet potatoes are delicious root vegetables that are remarkably high in vitamin A. Rich in good carbs, they are relatively low in calories as they feel light in the stomach and are nourishing. Bake them, boil them, mash them, fry them, they are yummy. This baked sweet potato recipe is very simple and easy to make and is super healthy than the commercially available deep fried fries and store bought chips. Click here to read more!
Pumpkin pie is an ever classic dessert which is simply a blend of sweetened pumpkin custard in a crispy pie crust. This pie is luscious, creamy and delectably vegan. This recipe is ridiculously simple to make and is a must try for holiday parties and simply anytime you are craving a sweet treat! Click here to read more!
Ever wondered that you can make no bake bars out of beetroot and they can taste absolutely irresistibly delicious! You might not quiet have thought of it, but I bet that if once you try this, you will fall in love and keep wanting it more! Still doubting it? Then you really need to try this to witness it 😀 Click here to read more!
This Indian dessert always remains a hot classic. It is basically a sweet pudding of carrots . This recipe calls out for only 5 ingredients and is super easy to make. Who knew vegan carrot halwa can taste best even without ghee and dairy milk. Click here to read more!